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Inventory strategies for perishable products with two-period shelf-life and l...
We develop an inventory model for perishable products with a two-period shelf-life. The demand during a stock out in either period is treated as lost sales. Besides the initial... -
Is it all about the mission? Comparing non-technical skills across offshore t...
Objective: The research objective of the current study was to examine and compare the non-technical skills utilised by search and rescue and offshore transport helicopter... -
Gelatin-based coating enriched with blueberry juice preserves the nutraceutic...
To preserve quality and extend the shelf life of tomato, a bioactive edible coating was prepared using gelatin wastes from pharmaceutical industry and lyophilised blueberry... -
Dynamic optimal control of a firm’s product-process innovation with expected ...
This paper develops a dynamic model to study a firm’s product and process innovation with expected quality effects in a monopoly exhibiting network externality. The significant...