Responses regarding the overall likeability of OSCA.

Descriptive characteristics of participants (N = 91)a.

Frequency of difficulties referred by the Dentists during platform use.

Tasks for evaluating the usability of the created app.

SyUS score and time required to place a request according to study group.

BackgroundWith widespread use of the internet, lifestyle and dietary data collection can now be facilitated using online questionnaires as opposed to paper versions. We have...

Measures used in the usability testing.

Number of previous requests, SyUS score, and time spent for requests execution from participants.

System usability scale (SyUS).

Questionnaire results.

BackgroundNew developments, based on the concept of wearable soft-robotic devices, make it possible to support impaired hand function during the performance of daily activities...

Summary of answers obtained from the study participants (SyUS).

Overall perceived quality of the eNutri app by participants (n = 322) of the EatWellUK study presented by small (n = 92), medium (n = 38) and large (n = 191) device screen sizes.

Subtasks scores for all intervention groups on the JTHFTa.

Demographics and the SUS score (n = 87).

Scores for all intervention groups of handgrip strength, pinch strength and BBTa.

BackgroundOral self-care plays an important role in maintaining oral health and preventing the occurrence of oral diseases. The association between good oral care and good oral...

Demographic characteristics of the participants (n = 324) who completed the EatWellUK baseline FFQ.

Demographic characteristics of study participants.

Responses regarding the favorability of intervention functions.