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Effects of dietary PO inclusion on serum lysozyme activity, total protein and...
Effects of dietary PO inclusion on serum lysozyme activity, total protein and respiratory burst of Oreochromis niloticus fed experimental diets. -
Nutritional fatty acid profiles of tilapia fillet and rib meat after 4 weeks ...
Nutritional fatty acid profiles of tilapia fillet and rib meat after 4 weeks of dietary treatments. -
Summary of the results.
The proteasome inhibitor MG-132 down-regulates (−) the ubiquitin-proteasome pathway (UPP). AMPK-activator AICAR and proteasome inhibitor MG-132 co-treatment activates (+) the... -
r37980778c78--a4f82c814cf797128d383286505e8faa
Formulation and proximate composition of experimental diets (g/100 g in dry matter). -
r37980778c78--f9c7c0519337231b420649db25622406
Main fatty acid composition (% of total fatty acids) of experimental diets. -
Patient data.
Detailed clinical, electrodiagnostic and sonographic findings of all patients. (AD—active denervation, APD—anterior-posterior diameter, BR—brachioradialis muscle, ECR—extensor... -
r37980778c78--a0911d4f99439e8daf28f56eb2a0a184
Composition of experimental feeds (g/100 g (%) as-is basis). -
Serum biochemical indices of <i>Oreochromis niloticus</i> fed experimental di...
Serum biochemical indices of Oreochromis niloticus fed experimental diets. -
Determined energy, nutrients, and trace element levels in various treatment d...
Determined energy, nutrients, and trace element levels in various treatment diets (dry-matter basis). -
r37980778c78--45e22dbfccf3673091ef9f5e98f8ec96
Determined essential amino acids in various treatment diets (dry-matter basis). -
r37980778c78--aa742c277ecf54325418b3e7217d358b
Nutritional fatty acid profiles of tilapia fillet and rib meat after 8 weeks of dietary treatments. -
r37980778c78--85b9653e2fb3ad4a2b4f0b11ac6b149b
Specific digestive enzyme activities (mU g-1protein) in anterior intestine (AI), mid intestine (MI) and posterior intestine (PI) of Oreochromis niloticus fed experimental diets. -
Composition of fatty acids (%) in fish oil and lipid fraction of algae meal.
Composition of fatty acids (%) in fish oil and lipid fraction of algae meal. -
Supporting data file.
Data file presenting all in vivo and ex vivo measures underlying the findings presented in this paper. (XLS) -
Nutritional fatty acid profiles of tilapia liver and mesenteric fat after 8 w...
Nutritional fatty acid profiles of tilapia liver and mesenteric fat after 8 weeks of dietary treatments. -
Study characteristics.
*other than SAA: MAA or not reported degree of severity. †other than first-line MRD: second-line HSCT, first-line mismatched related HSCT, first-line- unrelated HSCT.‡Fouladi... -
r37980778c78--ae3c33284f304d5ba133409b3d593dfb
Effects of replacing FO with PO on post-challenge mortality of Oreochromis niloticus after infection with Streptococcus iniae.
