dedup_wf_001--b51a3eb741c231f1fba3139f83851146

Additional file 4: Table S3. HPLC data from isolates ranked on total organic acid production and total lactic acid production on xylose (C5).

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PID https://www.doi.org/10.6084/m9.figshare.c.3603305_d1.v1
PID https://www.doi.org/10.6084/m9.figshare.c.3603305_d1
URL http://dx.doi.org/10.6084/m9.figshare.c.3603305_d1
URL http://dx.doi.org/10.6084/m9.figshare.c.3603305_d1.v1
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Access Right Open Access
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Author Daas, Martinus
Author Weijer, Antonius Van De
Author Vos, Willem De
Author Oost, John Van Der
Author Kranenburg, Richard Van
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Collected From figshare; Datacite
Hosted By figshare
Publication Date 2016-12-14
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Language UNKNOWN
Resource Type Other literature type
keyword FOS: Chemical sciences
keyword FOS: Biological sciences
keyword FOS: Earth and related environmental sciences
keyword FOS: Clinical medicine
system:type publication
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Source https://science-innovation-policy.openaire.eu/search/publication?articleId=dedup_wf_001::b51a3eb741c231f1fba3139f83851146
Author jsonws_user
Last Updated 22 December 2020, 22:40 (CET)
Created 22 December 2020, 22:40 (CET)