Reframing healthy food choices: a content analysis of Australian healthy eating blogs

Abstract Background Blogs are widely being used by health professionals and consumers to communicate and access nutrition information. There are numerous benefits for dietitians to establish and contribute to healthy eating blogs. In particular, to disseminate evidence-based nutrition information to promote healthier dietary practices. The aim of this study was to explore characteristics of popular healthy eating blogs and inform the provision of healthy eating information in the Australian context. Methods A content analysis approach was used to identify characteristics of popular Australian healthy eating blogs. A purposive and snowball sampling approach was used to identify healthy eating blogs from search engines including Google, Bing and Yahoo. Blogs were deemed eligible if: (1) the author self-identified as a health professional; (2) the blog was written by a single author; (3) the blog was written by an Australian author; (4) the blog had a minimum of one post per month, and (5) the blog focused on co...

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PID https://www.doi.org/10.6084/m9.figshare.c.4792140
PID https://www.doi.org/10.6084/m9.figshare.c.4792140.v1
PID https://www.doi.org/10.1186/s12889-019-8064-7
URL https://dx.doi.org/10.6084/m9.figshare.c.4792140
URL https://dx.doi.org/10.1186/s12889-019-8064-7
URL https://dx.doi.org/10.6084/m9.figshare.c.4792140.v1
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Author Mete, Rebecca
Author Curlewis, Jayne
Author Shield, Alison
Author Murray, Kristen
Author Bacon, Rachel
Author Kellett, Jane
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Collected From Datacite
Hosted By figshare
Publication Date 2019-12-20
Publisher figshare
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Resource Type Dataset
keyword FOS: Sociology
keyword FOS: Biological sciences
keyword FOS: Earth and related environmental sciences
system:type dataset
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Source https://science-innovation-policy.openaire.eu/search/dataset?datasetId=dedup_wf_001::9e4e0bc56f763a59286a4ef3744e1143
Author jsonws_user
Last Updated 14 January 2021, 14:16 (CET)
Created 14 January 2021, 14:16 (CET)