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Comparison of river basins based on reference evapotranspiration (ET<sub>0</s...
Source: ET0 from FAO [31]. -
Potential water savings by benchmarking water productivities of main crops<su...
*Analysed crops are: almonds, barley, dates, grapes, maize, olives, oranges, sugar beets, sugar cane, mandarins, tomatoes and wheat. **Assuming that the green/blue water ratio... -
r37980778c78--5f5bc384726cf887f7ef751e4ce0c7d5
Basins are sorted top-down from highest to lowest scarcity. -
r37980778c78--ebd58e4d8852ac7d564cd93f28980e8f
*All analysed crops are: almonds, barley, dates, grapes, maize, olives, oranges, sugar beets, sugar cane, mandarins, tomatoes and wheat. **Annual crops are: barley, maize,... -
r37980778c78--8511ba647035cbb5f6be8dddf8a60706
Blue water scarcity is defined as the ratio of the total blue water footprint in a catchment over the natural runoff in that catchment. Classification: low blue water scarcity...